top of page

Intro to Cheese & Butter Making - SOLD OUT! Email to join the waitlist

Sat, Jun 07

|

Pincher Creek

Join us for our next Heritage Class! On Saturday, June 7th, learn how to make your own butter, mascarpone and mozzarella cheese. You will need to bring: 4L of milk, 2L of whipping cream, and one lemon. There are limited tickets available for this event so get them while you can!

Intro to Cheese & Butter Making - SOLD OUT! Email to join the waitlist
Intro to Cheese & Butter Making - SOLD OUT! Email to join the waitlist

Time & Location

Jun 07, 2025, 10:00 a.m. – 2:00 p.m.

Pincher Creek, 1037 Bev McLachlin Dr, Pincher Creek, AB T0K 1W0, Canada

Share this event

Visit Us

Call Us

Email Us

1037 Bev McLachlin Drive

Pincher Creek, AB, Canada

T0K 1W0

1-403-627-3684

Follow Us

  • Facebook
  • Instagram
  • YouTube
bottom of page